Author(s): Neha Kanojiya, Kanchan Devi, Somdutt Tripathi and Dr. Mithilesh Verma

Abstract: The COVID-19 pandemic has had profound and far-reaching effects on global agriculture, disrupting supply chains, markets, and livelihoods. Women constitute a significant portion of the agricultural workforce worldwide, and their contributions are fundamental to food security and rural economies. However, they face unique challenges that have been exacerbated by the pandemic. The research uncovers a multitude of hurdles encompassing economic, social, and health dimensions. Economically, women farmers experienced reduced access to markets, financial resources, and agricultural inputs. Socially, they encountered increased care giving responsibilities, limited mobility, and a surge in gender-based violence. Furthermore, the pandemic's health implications had dire consequences on the well-being of women in agriculture. Despite these formidable challenges, women farmers exhibited remarkable resilience and adaptability. They employed various coping mechanisms, such as diversification of income sources and participation in community support networks, to navigate the crisis. This study also evaluates the effectiveness of governmental and non-governmental support initiatives in addressing the specific needs of women in agriculture.

Pages: 528-530 | Views: 151 | Downloads: 7

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