Author(s): Adodariya BA, Mavdiya VV and Malam KV

Abstract: Guava (Psidium guajava L.), a resilient tropical fruit tree belonging to the Myrtaceae family, plays a significant role in the agriculture of tropical and subtropical regions. Originating from Tropical America, guava was introduced to India in the 17th century, earning it the monikers "Poor man’s Apple" and "Apple of the Tropics." India leads global guava production, with Gujarat being a prominent contributor. Despite its hardiness, guava faces challenges, such as Fusarium wilt and fruit fly infestations. This paper explores the flowering characteristics of guava, focusing on various aspects from flower bud initiation to fruit maturity. The study encompasses multiple flowering seasons, emphasizing regional variations. Guava's potential for improvement is highlighted, emphasizing the need for disease-resistant varieties and reduced seed presence. The significance of genetic variability in enhancing guava quality for export is underscored. Detailed investigations into flower bud development, time and duration of flowering, anthesis, dehiscence, stigma receptivity, pollen grain studies, and flower morphology are presented. The intricate relationships between these factors are explored, providing valuable insights for guava breeders aiming to develop superior cultivars. The paper concludes with an examination of fruit set and drop, shedding light on factors influencing successful guava cultivation. Overall, this comprehensive study contributes to the ongoing efforts to enhance guava cultivation through informed breeding programs and improved agricultural practices.

Pages: 1260-1264 | Views: 84 | Downloads: 6

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