2023, Vol. 8, Special Issue 6
Impact of different sources of nitrogen on yield and quality of potato (Solanum tuberosum L.) cv Kufri Chipsona-3
Author(s): Parihar Prathviraj Singh, Haldar Ajay, Barde P, Thakur Riya and Vishwakarma G
Abstract: A field experiment entitled “Impact of different Sources of Nitrogen on yield and quality of Potato (
Solanum tuberosum L.) cv Kufri Chipsona-3” was conducted during rabi season 2018-19 at, Fruit Research station, Entkhedi, Bhopal, Madhya Pradesh. Bhopal is located at 26013’ north latitude and 7404’ east longitude and 208 m above mean sea level. It lies in the central part of Madhya Pradesh state enjoying sub-tropical climate. The topography of the experimental field was plain with good irrigation facilities. The experiment laid down in seven treatments with control i.e. T
0- Nitrogen 00 kg/ha, T
1- Nitrogen 20 kg/ha, T
2- Nitrogen 60 kg/ha, T
3- Nitrogen 100 kg/ha, T
4- Nitrogen 140 kg/ha, T
5- Nitrogen 180 kg/ha and T
6- Nitrogen 220 kg/ha with three replications. The experiments was analyzed at Randomized Block Design. Yield characters i.e. Days to maturity, No. of tubers per plant, No. of tubers per plot (kg/ha), Yield of tuber kg/plant, Yield of tuber kg /plot and Yield of tuber q/ha. Quality parameter i.e. Dry matter and Moisture content per cent.
Pages: 569-571 | Views: 258 | Downloads: 7Download Full Article: Click HereHow to cite this article:
Parihar Prathviraj Singh, Haldar Ajay, Barde P, Thakur Riya, Vishwakarma G. Impact of different sources of nitrogen on yield and quality of potato (Solanum tuberosum L.) cv Kufri Chipsona-3. Int J Stat Appl Math 2023;8(6S):569-571.